Sherly’s Tips
Recipes, Local Tips and Kitchen Diary
September 19, 2018
19Sep
Apple Bizcocho: Spanish-Style Soft Breakfast Cake
After trying all the apples while living in four countries and three [...]
Read moreApple Bizcocho: Spanish-Style Soft Breakfast Cake
August 20, 2018
20Aug
Super Moist Basque Cheese Cake
If you’re looking for a moist, creamy, tart and sweet cheesecake [...]
Read moreSuper Moist Basque Cheese Cake
August 5, 2018
05Aug
Fighting fire with fire: Making “Pizokel”, a rustic buckwheat pasta
We’re having an exceptionally hot and dry summer this year with [...]
Read moreFighting fire with fire: Making “Pizokel”, a rustic buckwheat pasta
March 28, 2018
28Mar
Favorite breakfast spots in Zurich
One of the highlights of spring and summer time in Zurich is going out [...]
Read moreFavorite breakfast spots in Zurich
March 23, 2018
23Mar
Green Tea Chia Pudding
I’ve been using chia seeds recently for breakfast, dessert and [...]
Read moreGreen Tea Chia Pudding
February 12, 2018
12Feb
The soup that takes a year to eat
This year, the Lunar New Year falls on Feb 16. The date of the Lunar [...]
Read moreThe soup that takes a year to eat
