by Sherly´s Kitchen | Nov 22, 2022 | Gluten Free, Recipes with cheese, Savoury, Sweet, Swiss Recipes, Vegan, Vegetarian
Perfect crackers to accompany soft cheese! I love to spread fresh goat cheese on it, and take a BIG bite. The secret is to bake it twice so that it’s crispy. You need a pound cake mould to make this. Ingredients: 140g wheat flour (gluten free flour also OK) 1...
by Sherly´s Kitchen | Oct 25, 2022 | Recipes with cheese, Savoury, Sweet, Swiss Recipes
Homemade chutney is something you should always have in your refrigerator to accompany any savoury dishes. It‘s so easy to make with regular pantry items! Ingredients: some chopped dried fruits like apricots, figs, pineapple, raisins, cranberries… some white or...
by Sherly´s Kitchen | Dec 23, 2019 | Gluten Free, Sweet, Swiss Recipes, Vegetarian
Light and Fluffy Chocolate Souffle This souffle is light and fluffy, easy to make. It is even gluten-free, so it has a lot of chocolate flavor. Ingredients for two portions White of 2 eggs (keep the yolk for something else, like Mailänderli Butter Cookies) 50g dark...
by Sherly´s Kitchen | Dec 16, 2019 | Sweet, Swiss Recipes, Vegetarian
Mailänderli The most popular Swiss Christmas cookies that have been around since 18 century. These are butter cookies that are glazed with egg yolk. Butter, Sugar and Flour ratio is 1:1:2 in standard recipes, but in this recipe we have reduced the amount of sugar, so...
by Sherly´s Kitchen | Dec 13, 2019 | Gluten Free, Sweet, Swiss Recipes
Sweet dreamy coconut bites with a hint of lime! Elegant fluffy cookies that are usually part of the Xmas cookie bag. This recipes has a twist with lime juice. Ingredients for 45 pieces (1 baking tray) Eggwhite 60g (about 2 eggs) Salt 2 pinches Sugar 100g Coconut...
by Sherly´s Kitchen | Dec 13, 2019 | Gluten Free, Sweet, Swiss Recipes, Vegan
Luxurious treats that everyone loves! When I first moved to Switzerland, an elderly neighbor lady had made these for Xmas for me as a welcome gift, and since then I’m hooked on these! Ingredients for 1 tray (ca. 30 pieces) 150g dark chocolate: 100g for your...