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SHERLY’S RECIPES
& TIPS
Smashed Chinese cucumber salad
This is a cucumber salad that you could make without using a knife. Can you believe it? Also a great way to release...
Miso Soup makes Me So Happy!
This is something I could eat everyday; for breakfast, lunch and dinner 🙂 You want to make a nice hot soup on a cold...
Sweet & Sour Asian Pickles (No ferment, Vietnamese style)
Summer is never complete without these refreshing Vietnamese style crunchy pickles! And they are so easy to make. It's...
Two essential Vietnamese sauces for this summer
Perfect for summer! Learn to use these delicious Vietnamese style sauces in our Vietnamese cooking class at Sherly’s Kitchen.
Gluten-free, No Roux Cheese Soufflé
Quick and easy way to make a gluten-free cheese soufflé!
How to steal Popeye’s heart the Asian way: Miso Spinach
Spring is spinach season in Switzerland! In northeast Asia, countries like Korea, Japan and China, you see spinach a...
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Sherly's Kitchen
Seestrasse 297
8038 Zürich, Switzerland
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+41-78-755-6386