About
Hands-on & interactive classes with cultural insights
Sherly’s Kitchen is where cooking, learning, and culture meet. Our classes are designed by a cheese sommelier, cooking instructor, and communication specialist with a high dose of engagement elements – that’s why our classes are always hands-on, informative and memorable.
Sherly’s Kitchen has appeared in the local and foreign media spotlight multiple times; from local gourmet blogs and articles to foreign TV shows and travel magazines. World star singer P!NK has also visited our classes.
New in 2020: Sherly’s Kitchen LIVE – Interactive virtual cooking experience with Sherly
Stuck at home because of Corona lock-down? Can’t make it to our Zurich kitchen? No problem. Cook up a delicious meal with Sherly in the comfort of your home through a real-time live streaming cooking experience. Sherly will guide you with step-by-step guidance to make cooking easy and fun. Learn more about our Live Streaming Experience.
- Cooking instructor
- Dipl. Swiss Cheese Sommelier
- Professional in the food industry for 10+ years; in food manufacturing, new product development, catering
- Culinary training in Seoul, San Francisco, Florence, San Sebastian, Schwyz (Switzerland)
- Passionate about connecting with people through culture, tradition and family recipes
Coming from a traditional Korean family that has produced artisans, chefs and restaurateurs, I grew up helping my mother and aunts cook delicious meals and host lots of dining events for the community. By the age of 11, I was able to cook a meal from scratch for my younger brother and sister. Our authentic Asian cooking classes are a result of a long time home cooking and helping out in the restaurants of my relatives.
I made Switzerland home 14 years ago after international moves between Seoul, Manila and San Francisco. I spent over 10 years in the food industry; majority of them working in the confectionery industry. My job was developing recipes and products based on Swiss tradition for artisan bakers and cookie companies around the globe. I’ve worked with world-renowned cookie companies, helping them develop products and bring the products to supermarket shelves.
