Vegetarian
September 18, 2021
18Sep
Korean-style Egg Salad
Being used to enjoying crunchy egg-salads in Korea, the mushy Swiss ones are never [...]
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April 16, 2021
16Apr
Homemade salty crackers (Italian style) with herbs
These homemade crackers are perfect to serve with cheese! The aromatic herbs bring [...]
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July 8, 2020
08Jul
Oriental Dressing: Versatile dressing for a vibrant Asian touch
I believe that most of the summer time should be spent on a cool balcony with the [...]
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December 23, 2019
23Dec
Homemade Sichuan-style Chilli Oil
Homemade Sichuan-style Chilli Oil Homemade chilli oil is essential if you want to [...]
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December 23, 2019
23Dec
Chocolate Souffle
This souffle is light and fluffy, easy to make. It is even gluten-free, so it has a [...]
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December 16, 2019
16Dec
Swiss Xmas Butter Cookies: Mailänderli and Spitzbuben
Mailänderli The most popular Swiss Christmas cookies that have been around since 18 [...]
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December 11, 2019
11Dec
Kimchi Fried Rice: Addictive & Umami rich
Got Kimchi that’s become too sour in your refrigerator? Make Kimchi fried rice! [...]
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December 10, 2019
10Dec
Chaofan: Chinese-Style Fried Rice
Lots of rice and vegetable left over in your refrigerator? Then let’s make [...]
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November 9, 2019
09Nov
Smashed Chinese cucumber salad
This is a cucumber salad that you could make without using a knife. Can you believe [...]
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October 22, 2019
22Oct
Miso Soup makes Me So Happy!
This is something I could eat everyday; for breakfast, lunch and dinner 🙂 You want to [...]
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