by Sherly´s Kitchen | Apr 16, 2021 | Recipes with cheese, Savoury, Vegetarian
Lingue di Suocera* al Sale i Rosmarino *“Lingue di Suocera” means Mother-in-Law’s Tongue I love to have homemade crackers with cheese because they are just the best! This is done in 20 minutes and it uses simple ingredients from your home pantry. If you have some...
by Sherly´s Kitchen | May 6, 2019 | Gluten Free, Recipes with cheese, Savoury, Swiss Recipes, Vegetarian
Ever made a cheese soufflé? A classic cheese soufflé recipe requires you to make bechamel sauce which you start by making a roux (cooking flour and butter together). However in this recipe we omit making bechamel, thus making it gluten-free, but still produce a fluffy...
by Sherly´s Kitchen | Sep 19, 2018 | Recipes with cheese, Spanish Recipes, Sweet, Swiss Recipes
After trying all the apples while living in four countries and three continents, I came to a conclusion that Fuji apples are the best! They are elegantly sweet, crisp, and remind me of my childhood. That’s why we planted a Fuji apple tree in our in-law’s...
by Sherly´s Kitchen | Aug 20, 2018 | Recipes with cheese, Sweet, Swiss Recipes
If you’re looking for a moist, creamy, tart and sweet cheesecake that everyone will like, look no more. This recipe is inspired by the famous cheese cake from the pintxo bar “La Viña” in San Sebastian, the beautiful gourmet city of Basque-Spain. This cheesecake...
by Sherly´s Kitchen | Aug 5, 2018 | Recipes with cheese, Savoury, Swiss Recipes
We’re having an exceptionally hot and dry summer this year with day temperatures easily hitting up to 35°C, so standing in front of a stove to cook up a proper meal feels like an impossible task these days. But in Korea where I grew up, there is an old saying...
