by Sherly´s Kitchen | Jun 7, 2020 | flavors of the camino de santiago, Savoury, Spanish Recipes
I’m a big fan of long-distance walking, especially the Camino de Santiago also known as St. James Way or Jakobsweg. I’m happy I could walk the full Camino Frances (780km) and Camino Portuguese (227km) in the previous years before the corona virus broke...
by Sherly´s Kitchen | Dec 23, 2019 | Asian Recipes, Gluten Free, Savoury, Vegan, Vegetarian
Homemade Sichuan-style Chilli OilHomemade chilli oil is essential if you want to enjoy authentic Chinese cuisine. I always keep a jar of this chilli oil in my home to accompany fried rice or dumplings. Once you experience how aromatic chilli oil can be, you’ll...
by Sherly´s Kitchen | Dec 23, 2019 | Gluten Free, Sweet, Swiss Recipes, Vegetarian
Light and Fluffy Chocolate Souffle This souffle is light and fluffy, easy to make. It is even gluten-free, so it has a lot of chocolate flavor. Ingredients for two portions White of 2 eggs (keep the yolk for something else, like Mailänderli Butter Cookies) 50g dark...
by Sherly´s Kitchen | Dec 16, 2019 | Sweet, Swiss Recipes, Vegetarian
Mailänderli The most popular Swiss Christmas cookies that have been around since 18 century. These are butter cookies that are glazed with egg yolk. Butter, Sugar and Flour ratio is 1:1:2 in standard recipes, but in this recipe we have reduced the amount of sugar, so...
by Sherly´s Kitchen | Dec 13, 2019 | Gluten Free, Sweet, Swiss Recipes
Sweet dreamy coconut bites with a hint of lime! Elegant fluffy cookies that are usually part of the Xmas cookie bag. This recipes has a twist with lime juice. Ingredients for 45 pieces (1 baking tray) Eggwhite 60g (about 2 eggs) Salt 2 pinches Sugar 100g Coconut...
