Cheese tasting + Wine pairing + Baking traditional cheese pie
What makes Swiss cheese special? Learn about different types of Swiss cheese and why they are so delicious! Learn how to cut and plate cheese for tasting, and learn to assess them with pairing wine.
You will also learn to bake “Chäs-Chüechli”- traditional Swiss cheese pie that is ubiquitous in all bakeries around Zurich.
This class is led by Sherly who is a cheese sommelier.
Tip: Our cheese class has been reviewed by the celebrated Swiss food blogger Cuisine Helvetica
DISCOVER CULTURES THROUGH COOKING
Our Swiss Classes
SWISS CHEESE MASTER CLASS
WITH WINE PAIRING & CHEESE PIE BAKING
Learn how to cut and plate cheese for tasting, assess them with pairing wine, and bake a traditional cheese pie “Chäs-Chüechli”
SWISS CHOCOLATE CLASS
Making Chocolate Truffles &
Make traditional Swiss chocolate truffles with fresh cream and a dreamy chocolate souffle with top quality Swiss couverture chocolate.
HEIDI’S DESSERT CHALET
SWISS ROLL CAKE, CHOCOLATE MOUSSE AND MORE
Learn to make 4 types of timeless Swiss desserts: Swiss roll cake, chocolate mousse, chestnut puree and carrot cake