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The coronavirus pandemic proved that cooking skills are essential for a self-sustaining lifestyle.
We are pleased to announce the reopening of our on-site cooking classes from May 11th following the latest decision of the Swiss Federal Council. Since the health and safety of our class participants are our utmost concern, we are taking the following measures in the first phase of our reopening:
- Public cooking workshops: Maximum 6 participants per class
- Mask wearing and hand disinfection is obligatory
- Multiple disinfectant dispensers are placed in our cooking studio
- All contact information of the participants is recorded in our booking system
- Alternatively, our online classes are available if you would like to join from home
We offer private / family bookings on request. For detailed inquires, contact us