What’s new in 2017 Autumn/Winter?

Hi everyone, here’s some updates from Sherly’s Kitchen:

Our Swiss Classes

  • From December 2017, besides our regular cheese tasting classes, we will be adding baking classes where we make traditional Swiss cookies and pastries. Details will be available very soon.

Our Asian/Korean Classes

  • November dumpling class is sold out, so another one has been added on December 15 (Fri). See class schedule.
  • A new class “Bento Box Class: Best of Home Cooking” has been added to our Asian cooking class offerings. The first one takes place on January 26 (Fri). See class details here

What else?

  • A new website is being prepared and will be live by early November. The new site will have class calendars and instant booking functions to make your booking experience more user-friendly.
  • Our new kitchen at the lake side between Enge and Wollishofen is preparing to greet you from December 2017. Stay tuned!


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